Being Gluten Free

I have been Gluten Free for a little over a year now.

I am have been doing ok, but lately I hit a snag.

Last Thursday I bought a new kind of soy milk for my coffee.

It was labeled Gluten Free.

Tried it on Friday, felt a little off.

Used it on Saturday, had a foggy head and couldn't think straight.

Used it Sunday, got a headache and dizzy.

Checked the label again--yep, gluten free.

Used it Monday and felt terrible!!!!!

Couldn't think or concentrate to read. Headache, dizzy, stomach issues!

I spent all day in bed, dozing on and off listening to a book on tape because I couldn't focus on anything!

So now the question is ....

was it soy or

was it mis labeled and the product did have gluten!

Either way, I threw it out!